The Top Reasons Why People Succeed In The Log Burner Fire Industry

Dos and Don'ts When Using a log wood Burner Burner Fire

Log burners are a great method to enjoy the ambiance of an actual fire. They also provide a potent source of warmth for your home.

To maximize the heat output from your wood stove, you should ensure that the wood is dry prior to using it. Inefficient performance can be caused by evaporation of moisture in the stove, high temperatures than needed and unburned gas emissions.

Burning logs

It is essential to use Ready To Burn certified logs for wood stove. This will improve the efficiency of your stove. If properly used, these logs will burn at the optimum heat levels and reduce the amount of creosote that builds in your chimney. This will decrease your energy costs and reduce greenhouse gas emissions.

If you're using green or unseasoned wood, this can be harmful to the health of your chimney and stove system. Unseasoned wood contains a higher moisture content than kiln dried wood, which can cause problems when burning. Wet logs can produce a lot more smoke when they are burned, which can reduce the effectiveness of your heating system. It can also lead to creosote accumulation in your chimney. This can be an fire hazard and could cause chimney fires.

Unseasoned and wet logs will also burn slower than kiln-dried wood. This could result in your stove overheating and damaging the flue. It's best to use seasoned wood only. Knock two sticks together and listen to the sound. This will let you know if your logs are damp. Dry logs will crackle loudly, while damp wood makes a dull sound. Wood that is mature will also be darker than freshly cut dampwood.

Once you have established a small flame and adequate air flow in your stove, you can start adding larger logs. It is important not to add too many at a time since this can choke the flames and stop them from getting caught. Spread the logs evenly and keep some kindling between them.

Opening the door to your stove too frequently can also impact the rate of combustion. This could cause the burner to cease to function, which could also reduce its effectiveness and increase the amount of smoke that is released. It's also important to ensure that the space around your log burner is free from combustible materials and that furniture is far enough away to comply with the distance to combustible guideline for your particular model.

Ventilation

Log stoves, fireplaces and burners require ventilation to ensure they work effectively. In fact, English Building Regulations specify that there must be enough air for combustion appliances such as log burners. This is due to the fact that smoke can get into homes if the stove doesn't have enough ventilation, especially if the fire isn't burning effectively.

To avoid this, you must make sure that the chimney or flue is not blocked. However, making sure there is adequate ventilation in the space around your stove or fireplace is also essential. Otherwise, soot and smoke can escape through the chimney or flue and back into the house. Ventilation is essential to ensure that your fire burns effectively, so you get maximum heat from your wood and minimize emissions.

To maximize efficiency, always use seasoned lumber. This means that it has been cut and split, then stacked for an extended period to allow the moisture in the wood to dry. The typical time is between six and twelve months. Ideally, the logs should be dried in a kiln to make them even easier to burn.

When you are ready to light the fire, you should only add small pieces of wood initially to allow the flames to establish themselves. Once the flames have settled, you can add larger logs. Do not add too many at once however, as this could cause the flames to become smothered and leave unburned fuel behind that creates creosote and smoke.

It is also essential to keep the fire burning until all of the logs have burned down to soot and embers. It could also decrease the efficiency of the fire if you remove the logs prior to them being completely burned.

Avoid touching the fire with your fingers, as this can release smoke into the room and cause the wood catch fire. Also, if you open the door to the stove too quickly when the fire is hot, it will release a cloud of smoke and release embers in the room.

Cleanliness

Cleaning is vital to an efficient log-burner stove both in terms of aesthetics as well as the efficiency of heating. A dirty stove produces less heat, uses more fuel and releases unpleasant smells. It could also pose an explosion and block the flue, leading to inadequate venting of fumes and smoke.

In addition to the regular cleaning of the ash pan, there are several other items that need attention periodically. For instance the riddling grate as well as the bottom burn plate should be cleaned of soot particles. The baffle plate as well as the ash bucket should be checked for wear, as well as the gaskets around the door and glass.

It is important to wear protective goggles and gloves before starting any maintenance task. Soot and ash particles can cause painful abrasions. It is a good idea to pick a safe location for the work and away from any potential hazards. It is also advisable to put a sheet of tarpaulin on the floor to collect any fallen debris and make the cleaning process much more easy.

It is crucial to empty the ashes into a metal container, and then leave it open until the ashes are cool. Ashes act as an insulation material that can keep heat for hours or days after the fire has been extinguished. They can also be used as fertiliser, but only if they come from untreated, clean wood.

Another important point to consider is the kind of firewood you will use. It is recommended to choose firewood that is seasoned, that has been cut, stored out of the weather and allowed to dry until the moisture content is between 20 to 25 percent. This will stop the build-up of creosote and will help keep the chimney clear of soot and tar.

We also have a selection of DEFRA-approved wood burning stoves that can be used as an alternative to traditional log fire. These stoves are extremely efficient in energy use and produce less emissions than a conventional open fire. It is estimated that between 25% and 33 percent of London's fine particles pollution comes from domestic wood burning, therefore switching to a stove could make a huge difference to the environment.

Safety

Log burners are a cosy and efficient way to heat your log cabin. Log burners are simple devices that comprise stove-pipes, stove-doors and an firebox. They also include air vents to regulate the flame. However, they need some maintenance and understanding of how to use them properly. Here are some dos and don'ts of using log burners.

Use seasoned and dry wood for your log-burner. It will produce more efficiently and more heat while releasing less smoke. Green wood that is not seasoned or seasoned could result in tar-laden deposits in the chimney and flue which can block the circulation of air and less efficient heating. It can also be a fire risk, causing potential flames in the chimney or flue. It is recommended to purchase kiln dried wood that is marked "Ready to Burn" as this will ensure it is safe to burn.

It is also recommended to avoid using other fuels, such as charcoal lighter or paraffin firelighter fluid in your log burner. These are extremely flammable and could cause fireballs to explode in the stove and release harmful gases into your room. If you are using a log burner in the Smoke Control Area it is recommended to only use fuels that are smoke-free.

Pellet stoves require less effort to operate than traditional wood burners. Most only require plugging in the appliance and pressing the ignition button. It's still necessary to read the instructions provided by the manufacturer and ensure that you clean the combustion chamber on a regular basis. It's not a difficult task, but it will take some time. One suggestion is to place an open-top log burner fireplace holder near your stove to ensure that you can easily remove debris and ash as and when necessary. If you want, you can purchase an electric log burner cream stove that has self-cleaning combustion chambers for cleaner and easier cleaning. However, this will still require regular emptying of the ash tray. This will reduce the amount of time and effort that you put into cleaning your log burner.